Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.4
Total Fat 2.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 53.3 mg
Sodium 127.0 mg
Potassium 346.2 mg
Total Carbohydrate 38.4 g
Dietary Fiber 6.8 g
Sugars 3.3 g
Protein 26.3 g
Vitamin A 91.1 %
Vitamin B-12 5.2 %
Vitamin B-6 24.2 %
Vitamin C 13.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.4 %
Copper 3.9 %
Folate 6.0 %
Iron 14.3 %
Magnesium 8.1 %
Manganese 7.4 %
Niacin 43.2 %
Pantothenic Acid 9.1 %
Phosphorus 18.5 %
Riboflavin 8.4 %
Selenium 20.7 %
Thiamin 9.5 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade chicken noodle soup

View the full Homemade chicken noodle soup Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade chicken noodle soup

135 calories of Rozoni Healthy Harvest, all natural, whole grain, Whole Wheat Blend Pasta, Egg Noodle Style, (1.50 oz)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

18 calories of Chicken Drumstick, (0.25 drumstick, bone and skin removed)

18 calories of Peas, frozen, (0.16 cup)

11 calories of Chicken Thigh, (0.13 thigh, bone and skin removed)

8 calories of Onion - Raw, chopped, (0.13 cup)

8 calories of Carrots, cooked, (0.50 carrot)

4 calories of Celery, cooked, (0.13 cup, diced)


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