Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 97.3
Total Fat 2.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 5.4 mg
Sodium 444.3 mg
Potassium 349.6 mg
Total Carbohydrate 14.8 g
Dietary Fiber 4.8 g
Sugars 4.0 g
Protein 5.2 g
Vitamin A 57.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.1 %
Vitamin C 46.8 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 2.9 %
Copper 2.2 %
Folate 7.0 %
Iron 3.1 %
Magnesium 3.2 %
Manganese 6.2 %
Niacin 2.8 %
Pantothenic Acid 1.8 %
Phosphorus 3.1 %
Riboflavin 3.0 %
Selenium 1.1 %
Thiamin 3.7 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ida Veggie Soup With Sausage

View the full Ida Veggie Soup With Sausage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ida Veggie Soup With Sausage

32 calories of Western Family Great Northern Beans Dry, (0.29 serving)

25 calories of Johnsonville Hot Italian Sausage, (0.08 serving)

15 calories of Hunts Diced Tomotoes, (0.58 serving)

9 calories of Carrots, raw, (0.17 cup, strips or slices)

5 calories of Peas, fresh, (0.04 cup)

4 calories of Broccoli, fresh, (0.17 cup, chopped or diced)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Scallions, raw, (0.08 cup, chopped)

2 calories of Celery, raw, (0.08 cup, diced)

0 calories of Water, bottled, (0.33 serving)


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