Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 201.8
Total Fat 5.5 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 28.5 mg
Sodium 102.3 mg
Potassium 41.7 mg
Total Carbohydrate 36.4 g
Dietary Fiber 0.4 g
Sugars 25.0 g
Protein 2.3 g
Vitamin A 4.2 %
Vitamin B-12 1.5 %
Vitamin B-6 0.8 %
Vitamin C 0.2 %
Vitamin D 0.5 %
Vitamin E 0.7 %
Calcium 4.5 %
Copper 1.1 %
Folate 6.9 %
Iron 4.2 %
Magnesium 1.2 %
Manganese 4.8 %
Niacin 4.1 %
Pantothenic Acid 1.5 %
Phosphorus 4.4 %
Riboflavin 6.5 %
Selenium 8.9 %
Thiamin 7.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Cupcakes with Buttercream Frosting


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Cupcakes with Buttercream Frosting

51 calories of Powdered Sugar, (0.11 cup, unsifted)

50 calories of Flour, white, (0.11 cup)

46 calories of Granulated Sugar, (0.06 cup)

33 calories of Butter, unsalted, (0.02 cup)

11 calories of Butter, unsalted, (0.11 tbsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Milk, nonfat, (0.01 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Salt, (0.02 tsp)


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