Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 171.4
Total Fat 9.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 36.1 mg
Sodium 923.4 mg
Potassium 430.1 mg
Total Carbohydrate 12.2 g
Dietary Fiber 3.0 g
Sugars 2.8 g
Protein 11.3 g
Vitamin A 16.2 %
Vitamin B-12 2.9 %
Vitamin B-6 20.4 %
Vitamin C 76.9 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 4.2 %
Copper 7.0 %
Folate 7.4 %
Iron 10.1 %
Magnesium 7.3 %
Manganese 24.8 %
Niacin 19.6 %
Pantothenic Acid 9.4 %
Phosphorus 12.3 %
Riboflavin 9.5 %
Selenium 10.9 %
Thiamin 8.5 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato chicken

View the full Tomato chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato chicken

63 calories of Olive Oil - Basil Infused, (0.50 tbsp)

24 calories of Chicken Thigh, (0.50 unit (yield from 1 lb ready-to-cook chicken))

22 calories of Chicken Drumstick, (0.50 unit (yield from 1 lb ready-to-cook chicken))

19 calories of Red Ripe Tomatoes, (0.75 medium whole (2-3/5" dia))

13 calories of Chicken Wing, (0.50 unit (yield from 1 lb ready-to-cook chicken))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Granulated Sugar, (0.38 tsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

4 calories of Cinnamon, ground, (0.25 tbsp)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

3 calories of Garlic, (0.63 tsp)

0 calories of Salt, (0.38 tsp)


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