Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 289.5
Total Fat 6.6 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 16.3 mg
Sodium 678.5 mg
Potassium 20.6 mg
Total Carbohydrate 40.6 g
Dietary Fiber 1.7 g
Sugars 5.5 g
Protein 14.3 g
Vitamin A 13.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.2 %
Vitamin D 1.3 %
Vitamin E 0.0 %
Calcium 41.5 %
Copper 0.0 %
Folate 21.0 %
Iron 8.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 16.8 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 12.0 %
Selenium 0.0 %
Thiamin 25.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mac & Cheese

View the full Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mac & Cheese

168 calories of food lion Enriched elbow noodle, (0.40 cup)

96 calories of 2% Velveeta cheese, (1.60 oz)

13 calories of King Arthur Flour Unbleached All-Purpose Flour, (0.03 cup)

10 calories of Blue Bonnet Light Butter, (0.20 serving)

5 calories of Great Value Fat Free Skim Milk, (0.05 cup)


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