Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 204.1 | Total Fat | 16.2 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 385.7 mg |
Potassium | 207.8 mg |
Total Carbohydrate | 6.2 g |
Dietary Fiber | 1.1 g |
Sugars | 1.0 g |
Protein | 9.1 g |
Vitamin A | 12.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.8 % |
Vitamin C | 15.5 % |
Vitamin D | 0.0 % |
Vitamin E | 5.9 % |
Calcium | 0.6 % |
Copper | 3.5 % |
Folate | 3.6 % |
Iron | 2.6 % |
Magnesium | 2.8 % |
Manganese | 5.7 % |
Niacin | 2.9 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 2.3 % |
Riboflavin | 2.6 % |
Selenium | 0.5 % |
Thiamin | 3.6 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Caprese Salad for 2
View the full Caprese Salad for 2 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Caprese Salad for 2
120 calories of Buffalo Mozzarella, (1.50 oz)
60 calories of Olive Oil, (0.50 tbsp)
19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))
5 calories of balsamic vinegar, (0.50 tablespoon)
0 calories of Basil, (2.50 leaves)
Calories per serving of Caprese Salad for 2
120 calories of Buffalo Mozzarella, (1.50 oz)
60 calories of Olive Oil, (0.50 tbsp)
19 calories of Red Ripe Tomatoes, (0.50 large whole (3" dia))
5 calories of balsamic vinegar, (0.50 tablespoon)
0 calories of Basil, (2.50 leaves)
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