Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 665.6
Total Fat 35.2 g
Saturated Fat 18.5 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 9.4 g
Cholesterol 200.5 mg
Sodium 559.7 mg
Potassium 473.6 mg
Total Carbohydrate 34.8 g
Dietary Fiber 1.9 g
Sugars 0.8 g
Protein 49.8 g
Vitamin A 18.3 %
Vitamin B-12 11.7 %
Vitamin B-6 26.7 %
Vitamin C 0.5 %
Vitamin D 5.2 %
Vitamin E 6.5 %
Calcium 16.1 %
Copper 13.0 %
Folate 27.3 %
Iron 28.3 %
Magnesium 10.8 %
Manganese 5.1 %
Niacin 37.8 %
Pantothenic Acid 20.4 %
Phosphorus 37.8 %
Riboflavin 36.9 %
Selenium 90.6 %
Thiamin 33.0 %
Zinc 45.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Tetrazini

View the full Turkey Tetrazini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Tetrazini

265 calories of Turkey (dark meat), (141.83 grams)

140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))

133 calories of Barilla Thick Spaghetti, (1.33 oz)

65 calories of Butter, unsalted, (0.04 cup)

28 calories of Parmesan Cheese, shredded, (1.33 tbsp)

18 calories of Flour, white, (0.04 cup)

8 calories of Sherry, dry, (0.17 fl. oz)

3 calories of Mushrooms, canned, (0.06 cup)

3 calories of Turkey Stock, Kitchen Basics, (0.17 cup)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Salt, (0.08 tsp)


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