Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 192.5 | Total Fat | 2.7 g |
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Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 7.1 mg |
Sodium | 203.5 mg |
Potassium | 16.8 mg |
Total Carbohydrate | 32.3 g |
Dietary Fiber | 4.6 g |
Sugars | 2.2 g |
Protein | 9.3 g |
Vitamin A | 8.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.3 % |
Vitamin C | 7.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 3.7 % |
Copper | 0.6 % |
Folate | 0.0 % |
Iron | 11.9 % |
Magnesium | 0.6 % |
Manganese | 0.0 % |
Niacin | 11.5 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 4.6 % |
Selenium | 0.0 % |
Thiamin | 15.2 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Rotini Pasta Salad
View the full Italian Rotini Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Rotini Pasta Salad
158 calories of Hodgson Mill Whole Wheat Veggie Rotini (Pasta), (1.50 oz)
18 calories of Silver Goat Garlic & Herb Goat Cheese, (0.25 oz)
9 calories of Hormel Pillow Pak Sliced Turkey Pepperoni, (0.13 serving)
3 calories of Kraft Zesty Fat Free Italian Dressing, (0.38 tbsp)
3 calories of Broccoli raw, (0.13 cup)
2 calories of Raw Tomato (Medium, whole), (0.06 serving)
1 calories of Cucumber (raw) - 1/2 medium (~4 oz), (0.13 serving)
Calories per serving of Italian Rotini Pasta Salad
158 calories of Hodgson Mill Whole Wheat Veggie Rotini (Pasta), (1.50 oz)
18 calories of Silver Goat Garlic & Herb Goat Cheese, (0.25 oz)
9 calories of Hormel Pillow Pak Sliced Turkey Pepperoni, (0.13 serving)
3 calories of Kraft Zesty Fat Free Italian Dressing, (0.38 tbsp)
3 calories of Broccoli raw, (0.13 cup)
2 calories of Raw Tomato (Medium, whole), (0.06 serving)
1 calories of Cucumber (raw) - 1/2 medium (~4 oz), (0.13 serving)
Nutrition & Calorie Comments