Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 330.4
Total Fat 20.7 g
Saturated Fat 3.4 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 8.9 g
Cholesterol 58.9 mg
Sodium 393.1 mg
Potassium 574.8 mg
Total Carbohydrate 10.0 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 24.1 g
Vitamin A 9.2 %
Vitamin B-12 21.4 %
Vitamin B-6 19.0 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 9.7 %
Copper 2.2 %
Folate 4.9 %
Iron 5.9 %
Magnesium 24.3 %
Manganese 2.4 %
Niacin 30.5 %
Pantothenic Acid 4.9 %
Phosphorus 28.7 %
Riboflavin 8.3 %
Selenium 58.3 %
Thiamin 5.3 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Halibut Olympia

View the full Halibut Olympia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Halibut Olympia

150 calories of Kraft Mayo with Olive Oil (1 Tblsp), (3.33 serving)

119 calories of Halibut (fish), (3 oz)

56 calories of Sour Cream, reduced fat, (0.17 cup)

6 calories of Shallots, (0.83 tbsp chopped)

1 calories of Garlic powder, (0.08 tsp)

0 calories of Dill weed, fresh, (0.04 cup sprigs)


Nutrition & Calorie Comments  

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