Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 428.7
Total Fat 19.4 g
Saturated Fat 7.2 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 6.6 g
Cholesterol 391.8 mg
Sodium 687.5 mg
Potassium 528.9 mg
Total Carbohydrate 38.5 g
Dietary Fiber 1.9 g
Sugars 3.3 g
Protein 25.2 g
Vitamin A 37.2 %
Vitamin B-12 20.1 %
Vitamin B-6 15.4 %
Vitamin C 40.7 %
Vitamin D 22.7 %
Vitamin E 9.0 %
Calcium 21.4 %
Copper 15.7 %
Folate 40.6 %
Iron 23.2 %
Magnesium 11.2 %
Manganese 22.2 %
Niacin 24.7 %
Pantothenic Acid 22.8 %
Phosphorus 40.0 %
Riboflavin 60.7 %
Selenium 73.9 %
Thiamin 26.8 %
Zinc 17.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mushrooms and cheese omelette

View the full mushrooms and cheese omelette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mushrooms and cheese omelette

185 calories of Bread sticks, plain, (45 grams)

127 calories of Egg, fresh, whole, raw, (2 medium)

71 calories of Edam Cheese, (20 grams)

16 calories of Tossed Salad, (100 grams)

14 calories of Semi-Skimmed Milk (ml) (UK), (30 g)

11 calories of Mushrooms, fresh, (50 grams)


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