Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 885.0
Total Fat 55.2 g
Saturated Fat 25.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.4 g
Cholesterol 172.1 mg
Sodium 2,535.4 mg
Potassium 1,059.3 mg
Total Carbohydrate 62.0 g
Dietary Fiber 11.8 g
Sugars 19.9 g
Protein 33.7 g
Vitamin A 22.7 %
Vitamin B-12 6.2 %
Vitamin B-6 8.4 %
Vitamin C 20.2 %
Vitamin D 7.2 %
Vitamin E 6.0 %
Calcium 37.9 %
Copper 5.6 %
Folate 4.4 %
Iron 30.7 %
Magnesium 8.2 %
Manganese 8.5 %
Niacin 3.8 %
Pantothenic Acid 5.1 %
Phosphorus 18.9 %
Riboflavin 12.9 %
Selenium 12.7 %
Thiamin 2.4 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Frank & Bean Casserole

View the full Frank & Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Frank & Bean Casserole

360 calories of Ball Park Bun Size Beef Franks, (2 serving)

210 calories of Beans, Bush's Baked Beans, (0.75 cup)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

51 calories of Butter, unsalted, (0.50 tbsp)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

29 calories of Whole Milk / Vitamin D, (0.19 cup)

20 calories of Tomato Sauce, (0.25 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Molasses, (0.25 tbsp)

5 calories of Lea & Perrins, Worcestershire Sauce, (1 tsp)

3 calories of Chili powder, (0.13 tbsp)


No nutrition or calorie comments found.