Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 305.1
Total Fat 6.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 80.3 g
Cholesterol 14.9 mg
Sodium 692.1 mg
Potassium 187.6 mg
Total Carbohydrate 37.0 g
Dietary Fiber 4.5 g
Sugars 4.8 g
Protein 19.9 g
Vitamin A 0.6 %
Vitamin B-12 24.7 %
Vitamin B-6 10.7 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 16.5 %
Copper 2.3 %
Folate 4.5 %
Iron 13.2 %
Magnesium 4.3 %
Manganese 1.3 %
Niacin 34.9 %
Pantothenic Acid 3.1 %
Phosphorus 9.1 %
Riboflavin 4.1 %
Selenium 57.0 %
Thiamin 2.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Judith's Tuna Salad Sandwhich Low Fat

View the full Judith's Tuna Salad Sandwhich Low Fat Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Judith's Tuna Salad Sandwhich Low Fat

180 calories of Tye Bread, (2 serving)

42 calories of Tuna, Canned in Water, drained, (1.75 oz)

34 calories of Low Fat Mayo, (0.75 tbsp)

25 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (0.50 serving)

8 calories of Cheese - Parmesean - Fresh Grated - DiGiorno x 2 Tbs, (0.38 serving)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)


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