Judith's Tuna Salad Sandwhich Low Fat

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 305.1
  • Total Fat: 6.2 g
  • Cholesterol: 14.9 mg
  • Sodium: 692.1 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.9 g

View full nutritional breakdown of Judith's Tuna Salad Sandwhich Low Fat calories by ingredient


Introduction

Tuna Salad Sandwhich Tuna Salad Sandwhich
Number of Servings: 4

Ingredients

    Canned Tuna in Water
    Salt
    Pepper
    Low Fat Mayo
    Dijon Mustard
    Rye Bread
    Avocado
    Parmeasean Cheese

Directions

Mix Tuna with Mayo, salt and pepper to taste
Spread Mustard on Bread
add thinly sliced cheese and avacado

Number of Servings: 4

Recipe submitted by SparkPeople user JGREENFIELD1.