Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 467.9
Total Fat 22.8 g
Saturated Fat 9.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 65.7 mg
Sodium 687.8 mg
Potassium 414.0 mg
Total Carbohydrate 42.4 g
Dietary Fiber 5.1 g
Sugars 3.1 g
Protein 24.0 g
Vitamin A 9.2 %
Vitamin B-12 4.8 %
Vitamin B-6 29.3 %
Vitamin C 14.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 5.9 %
Copper 6.9 %
Folate 2.9 %
Iron 8.5 %
Magnesium 8.5 %
Manganese 5.5 %
Niacin 45.8 %
Pantothenic Acid 9.0 %
Phosphorus 17.6 %
Riboflavin 4.9 %
Selenium 19.5 %
Thiamin 7.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in curry chicken and potatoe roti

View the full curry chicken and potatoe roti Recipe & Instructions
Submitted by: SEXYBELLACAT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of curry chicken and potatoe roti

161 calories of Dhal purie roti, (0.50 serving)

91 calories of Chicken Breast (cooked), no skin, roasted, (75 grams)

67 calories of Table Cream, 18% 15mL(0.45 fl oz), (1 oz)

62 calories of Pataks Hot Curry Paste, (0.88 tbsp)

46 calories of Crisco Pure Vegetable Oil, (0.38 tbsp)

45 calories of Boiled potatoes, (0.38 potato (2-1/2" dia, sphere))

7 calories of Onions, raw, (0.13 large)


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