Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 152.7 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 2.5 mg |
Sodium | 277.9 mg |
Potassium | 176.1 mg |
Total Carbohydrate | 28.7 g |
Dietary Fiber | 4.7 g |
Sugars | 4.1 g |
Protein | 6.0 g |
Vitamin A | 6.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 2.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 11.4 % |
Copper | 0.0 % |
Folate | 16.6 % |
Iron | 7.4 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 11.1 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 8.3 % |
Selenium | 0.0 % |
Thiamin | 22.1 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Pasta Bake
View the full Quick Pasta Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Pasta Bake
99 calories of Ronzoni Healthy Harvest All Natural Whole Grain Whole Wheat Blend Pasta - Rotini, (1.10 oz)
38 calories of Prego Heart Smart Sauce - Roasted Red Pepper & Garlic (6 serv./jar), (0.42 serving)
13 calories of Kraft Natural Shredded Cheese - Colby & Monterey Jack 2% Milk Shredded, (0.04 cup)
2 calories of Diced Tomatoes & Green Chilies-Rotel, (0.08 serving)
1 calories of fresh mushrooms, sliced (0.25 cup), (0.17 serving)
Calories per serving of Quick Pasta Bake
99 calories of Ronzoni Healthy Harvest All Natural Whole Grain Whole Wheat Blend Pasta - Rotini, (1.10 oz)
38 calories of Prego Heart Smart Sauce - Roasted Red Pepper & Garlic (6 serv./jar), (0.42 serving)
13 calories of Kraft Natural Shredded Cheese - Colby & Monterey Jack 2% Milk Shredded, (0.04 cup)
2 calories of Diced Tomatoes & Green Chilies-Rotel, (0.08 serving)
1 calories of fresh mushrooms, sliced (0.25 cup), (0.17 serving)