Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories | 229.0 | Total Fat | 16.4 g |
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Saturated Fat | 8.0 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 51.1 mg |
Sodium | 357.0 mg |
Potassium | 326.3 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 1.9 g |
Sugars | 3.6 g |
Protein | 9.6 g |
Vitamin A | 106.2 % | Vitamin B-12 | 0.5 % |
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Vitamin B-6 | 5.9 % |
Vitamin C | 39.5 % |
Vitamin D | 2.2 % |
Vitamin E | 2.1 % |
Calcium | 4.4 % |
Copper | 4.2 % |
Folate | 3.1 % |
Iron | 5.4 % |
Magnesium | 3.7 % |
Manganese | 8.1 % |
Niacin | 3.3 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 2.2 % |
Riboflavin | 3.2 % |
Selenium | 0.7 % |
Thiamin | 3.9 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato Sausage Soup - Toscana Soup
View the full Potato Sausage Soup - Toscana Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato Sausage Soup - Toscana Soup
116 calories of Johnsonville - Sweet Italian - Sausage, (0.43 serving)
57 calories of Heavy Whipping Cream, (0.07 cup, fluid (yields 2 cups whipped))
28 calories of Idaho Potato, 1 medium, (1.51 oz)
11 calories of Kale, (0.29 cup, chopped)
8 calories of Bacon, Oscar Mayer Center Cut 3 pcs, (0.14 serving)
7 calories of fresh onion, (0.11 cup)
1 calories of Garlic, (0.14 clove)
Calories per serving of Potato Sausage Soup - Toscana Soup
116 calories of Johnsonville - Sweet Italian - Sausage, (0.43 serving)
57 calories of Heavy Whipping Cream, (0.07 cup, fluid (yields 2 cups whipped))
28 calories of Idaho Potato, 1 medium, (1.51 oz)
11 calories of Kale, (0.29 cup, chopped)
8 calories of Bacon, Oscar Mayer Center Cut 3 pcs, (0.14 serving)
7 calories of fresh onion, (0.11 cup)
1 calories of Garlic, (0.14 clove)
Nutrition & Calorie Comments