Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 155.8
Total Fat 3.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 26.7 mg
Sodium 268.2 mg
Potassium 143.3 mg
Total Carbohydrate 27.6 g
Dietary Fiber 4.8 g
Sugars 5.1 g
Protein 5.1 g
Vitamin A 1.6 %
Vitamin B-12 1.5 %
Vitamin B-6 8.9 %
Vitamin C 4.7 %
Vitamin D 1.6 %
Vitamin E 0.7 %
Calcium 8.4 %
Copper 1.8 %
Folate 2.2 %
Iron 10.3 %
Magnesium 2.6 %
Manganese 2.8 %
Niacin 1.0 %
Pantothenic Acid 1.9 %
Phosphorus 4.4 %
Riboflavin 4.4 %
Selenium 3.5 %
Thiamin 1.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sugar Free Banana Bread with Quinoa Flour & Salba

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sugar Free Banana Bread with Quinoa Flour & Salba

106 calories of Red Mill Quinoa Flour, (0.22 cup)

26 calories of Banana, fresh, (0.13 cup, mashed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Applesauce, unsweetened, (0.06 cup)

6 calories of Salba - Organic Ground, (0.25 tbsp)

2 calories of Milk, nonfat, (0.03 cup)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Splenda No Calorie Sweetener, (0.13 tsp)


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