Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 394.9
Total Fat 16.9 g
Saturated Fat 8.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.6 g
Cholesterol 87.0 mg
Sodium 921.7 mg
Potassium 454.3 mg
Total Carbohydrate 33.9 g
Dietary Fiber 2.8 g
Sugars 5.9 g
Protein 29.0 g
Vitamin A 31.4 %
Vitamin B-12 23.4 %
Vitamin B-6 11.1 %
Vitamin C 11.5 %
Vitamin D 1.1 %
Vitamin E 7.9 %
Calcium 37.2 %
Copper 7.2 %
Folate 35.4 %
Iron 17.8 %
Magnesium 7.9 %
Manganese 6.6 %
Niacin 18.8 %
Pantothenic Acid 5.6 %
Phosphorus 30.2 %
Riboflavin 20.7 %
Selenium 22.0 %
Thiamin 18.3 %
Zinc 17.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna Casserole

View the full Lasagna Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Casserole

115 calories of No Name, small shell pasta (85g), (0.37 serving)

108 calories of Mozzarella Cheese, part skim milk, (1.50 oz)

88 calories of Ground beef, (1 oz)

28 calories of Tomato Sauce, (0.36 cup)

20 calories of Cottage Cheese, Nonfat, (0.19 cup (not packed))

12 calories of Egg, fresh, whole, raw, (0.13 jumbo)

10 calories of Kraft Parmesan Cheese, (1 tsp)

2 calories of Baby Carrots, raw, (0.63 medium)

2 calories of Bell Pepper, Red (2.5" dia; whole), (0.06 serving)

0 calories of Parsley, dried, (0.13 tbsp)

0 calories of Pepper, black, (0.03 tsp)


No nutrition or calorie comments found.