Slow Cooker Banana Hazelnut Torte Oatmeal
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 278.8
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 20.2 mg
- Total Carbs: 46.6 g
- Dietary Fiber: 7.5 g
- Protein: 6.1 g
View full nutritional breakdown of Slow Cooker Banana Hazelnut Torte Oatmeal calories by ingredient
Introduction
This tastes like a cake I had almost 20 years ago. The banana and chocolate go perfectly with the flavor of the hazelnuts. This is a really simple oatmeal to throw together before you go to bed. You can toast the nuts the night before or in the morning. This tastes like a cake I had almost 20 years ago. The banana and chocolate go perfectly with the flavor of the hazelnuts. This is a really simple oatmeal to throw together before you go to bed. You can toast the nuts the night before or in the morning.Number of Servings: 3
Ingredients
-
**This recipe uses a smaller slow cooker, 1 1/2 to 2 quarts
1/2 cup steel-cut oats
2 cups Unsweetened So Delicious Coconut Milk
1 teaspoon vanilla extract
1 banana, mashed
1 – 2 tablespoons sweetener (I used agave)
For serving: chopped toasted hazelnuts and chopped vegan chocolate chips
Tips
Love this recipe? Check out Kathy Hester's cookbook OATrageous Oatmeals: Delicious & Surprising Plant-Based Dishes from This Humble, Heart-Healthy Grain for more fun ways to spice up your oats!
Directions
The night before: Spray your crock with some oil to help with clean-up later. Add oats, milk, and vanilla. Cook on low overnight (7 to 9 hours).
In the morning: Stir your oatmeal well. It may seem watery at the top, but if stirred, it should become a more uniform consistency. Stir in sweetener and mashed banana.
Top each serving with hazelnuts, chopped chocolate chips and more sliced bananas, if desired.
Serving Size: Makes 2-3 servings
In the morning: Stir your oatmeal well. It may seem watery at the top, but if stirred, it should become a more uniform consistency. Stir in sweetener and mashed banana.
Top each serving with hazelnuts, chopped chocolate chips and more sliced bananas, if desired.
Serving Size: Makes 2-3 servings
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