Easy Meatloaf!

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4.8 of 5 (11)

Nutritional Info

Servings Per Recipe: 5
Amount Per Serving
Calories: 321.4

Total Fat: 22.2 g
Cholesterol: 117.4 mg
Sodium: 505.1 mg
Total Carbs: 8.8 g
Dietary Fiber: 0.6 g
Protein: 20.1 g

View full nutritional breakdown of Easy Meatloaf! calories by ingredient

Introduction

This is a meatloaf recipe that is so simple and delicious. It is great served with mashed potatoes or a baked potato. This is a meatloaf recipe that is so simple and delicious. It is great served with mashed potatoes or a baked potato.

Minutes to Prepare: 5

Minutes to Cook: 50

Number of Servings: 5

Ingredients

1 lb. lean ground beef

1 egg beaten

1/4 cup dry bread crumbs

1/4 cup milk

1/4 cup diced onions

1 TBSP diced celery

1/4 cup diced green pepper

1/4 cup shredded cheddar cheese

1 TBSP ketchup

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp dry oregano

1/4 tsp chili powder

1/2 tsp onion powder

2 TBSP more of ketchup to top meatloaf at end

Directions

Mix all ingredients in a bowl (except of the last 2 TBSP of ketchup). Heat oven to 350 degrees. Use cooking spray to grease a loaf pan or a small baking dish. Pat the mixture into the pan and bake for 45-50 minutes until it is no longer pink. Top meatloaf with the 2 TBSP ketchup and bake for 5 additional minutes. Slice meatloaf into 5 equal slices. This is delicious and goes over well with kids and adults alike.

Number of Servings: 5

Recipe submitted by SparkPeople user MARTIDOM.