Creamy Ranch Pork Chops & Rice

Member Ratings For This Recipe

• SCLAGG1231
  
  
  Incredible!
  

  8 of 8 people found this review helpful
  Tried this last week and loved it!! I was going to make it again tonight but found out too late I was out of pork. So i tried it tonight with chicken breast! Followed the recipe exactly the same and it was AMAZING too!!! The rice was great with the chicken too! - 8/17/10
  
  
• SEICHSTADT
  
  
  Incredible!
  

  6 of 6 people found this review helpful
  I loved this recipe, I added 2 cans of soup,stirred all ingredients together( the whole package of seasoning), put in a baking dish, placed brown pork chops on top.. baked at 275 for the afternoon... The chops fell apart and my 15 year old daughter (who is picky) and my husband LOVED it! - 3/11/10
  
  
• SUSANMCHINN
  
  
  Incredible!
  

  6 of 6 people found this review helpful
  My husband brought home two packages of very thin cut boneless porkchops and asked me to fix them so they would not be dry. I used this recipe and was extremely delighted! The pork was moist and the combination of ranch dressing and cream of mushroom soup gave it a delicious taste. Thank you! - 10/16/09
  
  
• RYANS_GIRL
  
  
  Very Good
  

  6 of 6 people found this review helpful
  This was a very good, easy recipe. I mixed the soup, milk, ranch, and seasoning in a casserole dish and then added the porkchops, turning to coat. I put a lid on it and baked it in the oven. The porkchops came out with great flavor and very tender. - 8/23/07
  
  
• MOB8/2009
  
  
  Good
  

  4 of 4 people found this review helpful
  Although this was tasty, I couldn't tell I had put the Hidden Valley Seasonings in there. I think I'll use the whole pack next time. I also lightened it by using light olive oil. - 3/28/10
  
  
• SELAHTERRY
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  This was very good. I usually don't like recipes with cream of..soup but the ranch dressing really adds a nice touch. I also added some baby bella mushrooms to the sauce and let it all cook for 20 minutes while the rice cooked. It turned out great! I will make it again. - 9/23/09
  
  
• CD12679249
  
  
  Good
  

  3 of 3 people found this review helpful
  I made a few alterations: made a quick white sauce to reduce sodium, substituted brown rice for white and cooked rice in the pan with the chops by adding extra water and allowing the rice to absorb the extra liquid. Chops were tender and rice was like risotto. Add a green veg and you're good. - 9/3/12
  
  
• MARNE1H
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  I made this but chose to use the crockpot since pork tends to be dry. It turned out great, my family liked it. - 3/1/08
  
  
• KARENJ14
  
  
  Very Good
  

  3 of 3 people found this review helpful
  good stuff. a friend suggested i cook it at a lower temperature for longer (30minutes) to make the pork a little more tender. I will try that. - 2/25/08
  
  
• TMANSMOM
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Delicious. Enough said. :0) - 1/19/11
  
  
• KEVINKELLY
  
  
  
  

  1 of 1 people found this review helpful
  How much rice was used when calculating this recipe? - 3/28/10
  
  
• I1997HUSKY
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I used it with leftover pork from a roast and put it over rice was great - 10/17/09
  
  
• SELOL42
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this last night. I substituted mushroom style rice for the ranch flavored (primarily because I didn't read all the way through the recipe before I went grocery shopping). It was fantastic! - 4/2/09
  
  
• HAVE2LOSEIT
  
  
  
  

  1 of 1 people found this review helpful
  This was very good. Next time I'll cook the chops about 5 min longer to make them a bit more tender. The ones that sat in the sauce while we ate for the second round we much more tender than the first batch. - 3/10/08
  
  
• BUDGETMOM
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This is a fabulous recipe. I made it tonight and it was a huge hit. The only thing I would do different is wipe the oil out of the pan before adding my soup. (I could see the oil floating on the top) I will definately make this again and agian. Thank you! - 6/30/07
  
  
• SES823
  
  
  Very Good
  
  Was good, but too much sauce for the amount of pork - 6/1/21
  
  
• ILLUSTRIOUSBEE
  
  
  Very Good
  
  I used the full packet of ranch like some comments suggested. - 5/24/21
  
  
• CECTARR
  
  
  
  
  Thanks - 4/29/21
  
  
• EVIE4NOW
  
  
  Very Good
  
  This was good but much better with onion and mushrooms added. - 4/8/21
  
  
• PWILLOW1
  
  
  
  
  This make a very tasty meal. I added 1/2 c. of sauteed mushrooms and used the whole package of seasoning. - 1/9/21
  
  
• KLEE957
  
  
  Incredible!
  
  one of my favorites, been making this for years - 7/3/20
  
  
• CD2693807
  
  
  
  
  I would add sliced mushrooms also - 6/14/20
  
  
• 4CONNIESHEALTH
  
  
  Incredible!
  
  Excellent! - 6/2/20
  
  
• NANASUEH
  
  
  
  
  yummy - 4/3/20
  
  
• ASHLEA18
  
  
  
  
  - 3/2/20
  
  
• PLATINUM755
  
  
  Incredible!
  
  I tried something a little different, no meat and added more vegetables. Nice! - 2/22/20
  
  
• ANHELIC
  
  
  
  
  Thanks for sharing this pork chop recipe. I enjoy making them and this recipe is different and am looking forward to making them. - 1/16/20
  
  
• HOTPINKCAMARO49
  
  
  
  
  Good. - 11/28/19
  
  
• ROBBIEY
  
  
  Incredible!
  
  This great, but I omitted the milk and just used water. - 10/23/19
  
  
• LITTLEWIND53
  
  
  
  
  Interesting. I am going to try this. - 9/27/19
  
  
• FISHGUT3
  
  
  
  
  thanks - 6/30/19
  
  
• MNABOY
  
  
  Very Good
  
  Love it - 6/28/19
  
  
• PICKIE98
  
  
  
  
  If the recipe did not have so much sodium, I would use it. It sounds so good! - 6/18/19
  
  
• LESSOFMOORE
  
  
  
  
  Looks tasty. - 4/28/19
  
  
• BONNIE1552
  
  
  
  
  Sounds good. - 4/4/19
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 2/20/19
  
  
• KAMEL622
  
  
  Incredible!
  
  I've been making pork chops (minus the dressing mix) for a lot of years and my family loves it! I'll have to try adding the ranch dressing mix for a new flavor! Thank you for posting. - 1/30/19
  
  
• REDROBIN47
  
  
  
  
  This sounds delicious. I printed the recipe and we will have it one night next week. I will rate it then. - 1/3/19
  
  
• KITTYHAWK1949
  
  
  Incredible!
  
  great. love pork chops - 11/11/18
  
  
• CHERIRIDDELL
  
  
  
  
  nice - 11/6/18
  
  
• USMAWIFE
  
  
  Good
  
  hubby liked - 10/26/18
  
  
• SOHKAT7
  
  
  Incredible!
  
  Changing my review to 5 stars after making this several times. I followed everything as written. Only adding 1 small can of mushrooms to the soup, salt and pepper to the chops, and the whole ranch packet to the soup. I just end up putting the soup on rice anyhow. - 9/14/18
  
  
• JAMER123
  
  
  Incredible!
  
  We enjoy these. I have made them for several yrs. Delicious when baked in the oven. - 9/9/18
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this Creamy Ranch Pork Chops & Rice Recipe! Absolutely delicious! - 8/23/18
  
  
• LOSER05
  
  
  Incredible!
  
  Yumny. - 8/5/18
  
  
• MLFOLK1
  
  
  Incredible!
  
  Just had this for dinner. Loved it. I used 1/2 cup of fat free ranch dressing instead of the milk & ranch mix. After browning the pork I put chopped zucchini, red onion, & broccoli on top and then poured the mixture over the top. - 3/26/18
  
  
• SUSANBEAMON
  
  
  
  
  Easy and fast, depending on the thickness of the pork. - 2/16/18
  
  
• NEMODUCK
  
  
  Very Good
  
  This is a quick and easy recipe that tastes great. - 1/17/18
  
  
• CD18076348
  
  
  Very Good
  
  I really liked this recipe as at was quick and easy to put together and tastes great. - 10/23/17
  
  
• DMEYER4
  
  
  Good
  
  I like this recipe - 7/11/17
  
  
• JANET552
  
  
  Incredible!
  
  Excellent. Loved how moist the meat was. - 6/20/17
  
  
• LIS193
  
  
  Bad
  
  Cream of chemical... - 4/16/17
  
  
• CATREP2
  
  
  Very Good
  
  A favorite - 4/11/17
  
  
• SKYDRAKE
  
  
  Incredible!
  
  This was very good. I don't think rice is included in nutrition info. I served over roasted cauliflower. I used meat mallet to tenderize first. - 2/3/17
  
  
• NANAVANA1949
  
  
  Incredible!
  
  incredible and yummy - 6/4/16
  
  
• TEDDYBEAR4788
  
  
  Incredible!
  
  this will be a do over as everyone liked it. Even the baby ate a quarter of a pork chop! - 5/12/14
  
  
• CD10895053
  
  
  Incredible!
  
  This was so delicious! Will definitely make it again. I used 2 cans of healthy cream of mushroom soup and then a little less water and it was so creamy. A keeper!! - 1/10/14
  
  
• CD13981931
  
  
  Bad
  
  I don't know what you guys tasted after combining the cream of mushroom with the ranch and milk I tasted it...it was so gross. Even my 14 yr old son nicknamed "mikey" said it wasn't good. Thankfully we tried it before ruining the chops and I made a variation using just cream of chicken no ranch. - 1/4/14
  
  
• DAVESMTHNG
  
  
  
  
  Very good! - 8/9/13
  
  
• ATSMALLEY
  
  
  
  
  very tasty! - 8/9/13
  
  
• CD13834411
  
  
  Incredible!
  
  Absolutely fabulous. Can't wait to make more. - 4/12/13
  
  
• DECHILDERS
  
  
  Incredible!
  
  This is a great and very easy recipe! I used brown rice and the sauce made the rice taste much better. 1 serving is very filling. - 2/8/13
  
  
• CHERBEAR7997
  
  
  Very Good
  
  This is a great tasting recipe, easy to make too! - 1/29/13
  
  
• DARLENE5166
  
  
  Very Good
  
  Tried this recipe last night for my very picky daughter. She loved it so much she had two helpings! Will make this time and time again. Quick, Easy and Delicious. - 1/16/13
  
  
• CD13495733
  
  
  Incredible!
  
  Love it! - 1/8/13
  
  
• ARMARTIN527
  
  
  Very Good
  
  No need to season the pork before it hits the pan. I learned the hard way. Fresh mushrooms added more depth to the dish. And I used the entire package of ranch mix into the soup. This recipe made a lot of sauce, so I topped the rice with it as well. - 5/15/12
  
  
• CD12347742
  
  
  Incredible!
  
  I made a couple alterations - I used Cream of celery soup (we don't like mushrooms) and I laid the pork chop on a bed of Green Beans to cut down on the carbs. Everything was great! - 5/8/12
  
  
• AHOREJSI
  
  
  Incredible!
  
  My whole family loved it! Moist and flavorful... and very easy to make! - 1/20/12
  
  
• HIDDEN_DIVA
  
  
  Incredible!
  
  My WHOLE family LOVED this recipe! The ranch rice drive it home! This will be added to the roster of meals! Thanks!! - 10/13/11
  
  
• LEESTEF87
  
  
  
  
  Can anyone tell me the portion size in measurements please like how much rice and how much pork? - 9/26/11
  
  
• MOM2NATURE
  
  
  Incredible!
  
  Delicious! I made it with the Ranch rice and it disappeared! Moist and m-m-m-m-m-m m-m-m-m-m GOOD! - 9/10/11
  
  
• LILIESNBISCUITS
  
  
  Incredible!
  
  This is fantastic! It's so easy to make and so different from what we normally have. My husband and I both loved it and will most definitely make it often! - 8/25/11
  
  
• MLCCPL2345
  
  
  
  
  good and easy - 7/31/11
  
  
• KATIEM929
  
  
  Very Good
  
  This easy recipe is definitely one I'll be making again. Yummy! - 7/28/11
  
  
• MOMOF4FOXES
  
  
  Incredible!
  

  0 of 2 people found this review helpful
  My husband and I both loved it on mashed potatoes. I made it in the crockpot. The meat was delicious and just fell apart. Plus I had the gravy for the potatoes. - 7/13/11
  
  
• MAYAJAGS
  
  
  Bad
  

  0 of 2 people found this review helpful
  very high in sodium - 6/16/11
  
  
• JOHNSONWAY
  
  
  Very Good
  
  Made this for dinner tonight. I added sauteed mushrooms, onions and zuichinni! Yummy yummy! - 6/11/11
  
  
• AMBZ89
  
  
  Incredible!
  
  I found this recipes a couple months ago on a different site, It's all I use now for chops! Instead of the milk and packaged dressing, I use about 1/2 cup of Kraft Fat-free Rach Dressing for approx. 6 chops, along with the fat-free mushroom soup! - 5/30/11
  
  
• DJGRAHAM83
  
  
  Incredible!
  
  It was a hit with my family :-) - 4/9/11
  
  
• TATYANA_5
  
  
  Incredible!
  
  The ranch salad dressing mix added a great flavor to a classic pork chops dish. I loved the rice with the sauce on top. That alone is a meal in itself! This will be a dish I will continue to make again and again!! - 3/14/11
  
  
• TODDLINGTYKES
  
  
  Incredible!
  
  Made this dish last night. I did not have a pack of regular ranch mix so I used a spicy ranch packet. YUMMY! It had a little bit of a kick! I did not put any ranch in the rice, instead used all of it in the pork and then poured some of the "gravy" over the rice when serving. Very Tasty! - 2/9/11
  
  
• MARIMARIE69
  
  
  
  
  By my calculations...it would be 1/2 cup rice per serving (but I had to look at nutritional breakdown to determine the rice serving) Is that 1/2 cup rice before cooking...or after? The recipie doesn't say how much rice to cook.... - 2/2/11
  
  
• MZBLB2007
  
  
  
  
  very good. I was impressed - 11/2/10
  
  
• MELC2180
  
  
  Good
  
  Pretty good. Not super delicious but not yucky either. I can say I would make again. Easy simple dinner for the fam to sit down together. - 10/17/10
  
  
• TWINSMAMA24
  
  
  Incredible!
  
  Very easy to make, very yummy. I used cream of chicken because I don't like mushrooms but it was so delicious even my four year son who is the pickest eater asked for seconds! Making it again tonight. Thanks! - 10/13/10
  
  
• SHELBY1211
  
  
  Incredible!
  
  Great receipe and really easy to make.. My husband loved it! - 7/28/10
  
  
• CD1242646
  
  
  Very Good
  
  This is going into the rotation! =) I used very thin pork chops, and I didn't boil, just covered and cooked over low heat for about 15 minutes after browning. I also forgot the paprika, but they were still delicious! - 7/27/10
  
  
• CD6553009
  
  
  Incredible!
  
  Very delicious! I followed the recipe with only changing the cooking time. I let the pork chops simmer for about 30 minutes. Very moist and tender. I will make this one again! Even my 3 year old loved it!! - 6/27/10
  
  
• MISHAMOMMY
  
  
  Incredible!
  
  This was a big hit with the family.......this recipe is definately a keeper! - 6/24/10
  
  
• QUINT_NEWKIRK
  
  
  Incredible!
  
  These were some tasty chops! My whole family enjoyed these. The rice was amazing, and I'm not a big fan of rice but the ranch added a twist and with the gravy...Mmmm. It was on the salty side, I will use low sodium soup next time. Definitely a keeper!! Thanks!! - 6/20/10
  
  
• KITTYKAT1867
  
  
  Incredible!
  
  The best pork chops I have ever eaten! I omitted the paprika. I made brown rice and poured extra gravy over it. This is a keeper. - 6/15/10
  
  
• CLMOORE336
  
  
  Very Good
  
  Very tasty!!! I was needing a new recipe for chops and this was great. Loved it. I did add a little more milk to it, I was scared the sauce wouldn't cover the chops. I put the chops and sauce in the oven for 30 minutes after browing to soak up the sauce. Will definately make this again! THANKS - 4/12/10
  
  
• CDIETZ19
  
  
  
  
  This was excellent! Even my extremely picky eaters asked for seconds. I didn't tell them that the sauce was made with mushroom soup. - 3/31/10
  
  
• KIM-BERLYANN
  
  
  Very Good
  
  Used the Zesty Ranch Dressing by accident, but it turned out very good!! A little salty, but even my picky son ate it and told me I was a good cook!! LOL - 3/25/10
  
  
• _STEFFI_
  
  
  Incredible!
  
  I do not even like pork and we, including me, loved this recipe! Thanks for sharing. - 3/22/10
  
  
• SOUTHERN007ANG
  
  
  Very Good
  
  i didnt use the ranch in the rice but it was good. Im normally not a fan of mushrooms but the chops came out really tender. I had to add a little garlic and onion powder but it worked well! - 3/17/10
  
  
• LINDSAYHENNIGAN
  
  
  Very Good
  
  When you need something that tastes really rich. - 3/2/10
  
  
• GICARRIE
  
  
  Very Good
  
  We enjoyed it very much! - 2/25/10
  
  
• CD6719995
  
  
  Incredible!
  
  This was tasty. Used bone in pork chops. I would use the whole pack of ranch in the soup mixture. Overall, I enjoyed this meal. Will definitely make it again. - 2/13/10
  
  
• WILDFLOWERKEJ
  
  
  Good
  
  This was pretty good, but we thought that the gravy tasted weird. - 2/12/10