Ground Turkey Roll Up

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 171.1
  • Total Fat: 11.5 g
  • Cholesterol: 25.7 mg
  • Sodium: 266.3 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Ground Turkey Roll Up calories by ingredient

Number of Servings: 24


    Ground Turkey, 1 unit, yield from 1 lb raw (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Cream Cheese, 3 package, small (3 oz) (remove)
    Buehler's Crescent Rolls (aldi), 24 serving (remove)


Brown turkey and Onion
Season to taste ( oregeno and basil)
After browned add cream cheese and let melt into mixture
Spoon small amount into crescent roll.
roll up
Bake at 50 for 12 to 15 min,

Number of Servings: 24

Recipe submitted by SparkPeople user CHUNKYMONKEYLVR.