turkey balls with tomato sauce and spaghitti

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 303.2
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 992.1 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 21.1 g

View full nutritional breakdown of turkey balls with tomato sauce and spaghitti calories by ingredient



Number of Servings: 4

Ingredients

    375g dried spagheti
    300g minced turkey
    1 medium oinion, finly chopped
    1garlic clove, crushed
    1/2 teaspoon of paprika
    2 teaspoons of tomato puree
    700g of passata (tomato sauce)
    salt and pepper to taste

Directions

1 cook the spaghetti in boiling water for 12 minutes, or according to packet instructions.
2 meanwhile, mix togetherthe mince,onion,garlic and paprika. shape the mixture into 12 balls.
3 place the balls on a grill pan and cook under a preheated hot grill for 10-12 minutes, turning occasionally. untill brown and cooked
4 drain the spaghetti, return to the saucepan and stir in the tomato puree, passata and the meetballs. season to taste, heat through and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user EM19781.