Crock Pot Mexican Chicken

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 168.0
  • Total Fat: 1.2 g
  • Cholesterol: 41.1 mg
  • Sodium: 540.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 20.0 g

View full nutritional breakdown of Crock Pot Mexican Chicken calories by ingredient



Number of Servings: 10

Ingredients

    1 can black beans
    1 can mexicorn
    1 jar salsa
    1 packet fajita seasoning
    1 pack chicken breasts

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user KNNC03.

TAGS:  Poultry |