Almost from Scratch Mashed Potatoes

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 162.2
  • Total Fat: 6.9 g
  • Cholesterol: 9.1 mg
  • Sodium: 105.9 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Almost from Scratch Mashed Potatoes calories by ingredient
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Number of Servings: 16


    Mashed potato flakes, 5 2/3 cups
    Evaporated milk, 2 cups
    Margarine, 1 stick
    Water, 3 cups (approximate)
    Dash salt
    Pepper to taste


Put water, milk and salt into a large pot. Bring to a boil. Turn off heat. Add potato flakes and stir in with a whisk; add margarine and pepper.

Makes 8 cups, or 16 1/2 cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user KONK93.

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