Lemon Pudding pie (ambers)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 209.8
  • Total Fat: 13.7 g
  • Cholesterol: 36.9 mg
  • Sodium: 205.5 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.9 g

View full nutritional breakdown of Lemon Pudding pie (ambers) calories by ingredient



Number of Servings: 16

Ingredients

    Graham cracker crust, cream cheese layered with lemon pudding and whipped cream on top.

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user MOMTOAMAYALILAL.