American Chop Suey

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 228.5
  • Total Fat: 8.1 g
  • Cholesterol: 41.8 mg
  • Sodium: 372.2 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 19.3 g

View full nutritional breakdown of American Chop Suey calories by ingredient



Number of Servings: 6

Ingredients

    1 -10.75 ounce can Campbells Tomato soup
    2 cups dry whole wheat macaroni elbows
    4 tsp. worcestershire sauce
    1 pound 90% ground sirloin
    small can drained mushrooms
    small diced onion
    1 tsp. of italian seasonings

Directions

Cook hamburg and onion in spray pam until onion is soft(may need to add a little water).Drain liquid. While hamburg cooks, cook pasta in water until al dente,drain. Mix hamburg, mushrooms and pasta, then add tomato soup undiluted, worcestershire and italian seasoning. Serves 6 -1 cup servings. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user DIANECNA.