Cheesy Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.6
  • Total Fat: 3.1 g
  • Cholesterol: 12.9 mg
  • Sodium: 568.8 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 14.6 g

View full nutritional breakdown of Cheesy Tuna Casserole calories by ingredient
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Comfort food with a low-fat flair. Quick and easy meal. Comfort food with a low-fat flair. Quick and easy meal.
Number of Servings: 8


    3 C Heartland 100% Whole Wheat Rotini, cooked
    1 can Campbell's Cheddar Cheese Soup (10 3/4 oz)
    1/2 C nonfat milk
    1 C frozen peas
    10 oz canned tuna packed in water

    1/3 C seasoned bread crumbs


In a 1 1/2 quart casserole, combine milk, cheddar cheese soup, peas, and tuna. Add drained, cooked pasta. Bake at 350 degrees for 20 minutes, or until heated through.

Sprinkle bread crumbs over casserole and return to oven for 10 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user WEIGH2BIG1.

TAGS:  Fish | Dinner | Fish Dinner |

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