Whole Wheat Strawberry Banana Bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.0
  • Total Fat: 1.9 g
  • Cholesterol: 53.6 mg
  • Sodium: 240.9 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 5.9 g

View full nutritional breakdown of Whole Wheat Strawberry Banana Bread calories by ingredient
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Number of Servings: 8

Ingredients

    *Whole Wheat Flour, 1.75 cup (remove)
    Baking Powder, 1 tsp (remove)
    Baking Soda, .5 tsp (remove)
    Salt, .25 tsp (remove)
    Egg, fresh, 2 large (remove)
    Granulated Sugar, .5 cup (remove)
    Dannon, Light & Fit Nonfat Strawberry Yogurt, 6 oz, 1 serving (remove)
    Applesauce, unsweetened, .5 cup (remove)
    Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
    Cinnamon, ground, 1 tsp (remove)
    Nutmeg, ground, .5 tsp (remove)
    Vanilla Extract, 1 tsp (remove)

Directions

In one bowl, mix first four ingredients. In large bowl mix remaining ingredients. Combine dry ingredients in large bowl.

Spoon into greased 9x12 pan. Cook at 350 for 50-60 min.

Number of Servings: 8

Recipe submitted by SparkPeople user BENTLEY792003.

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