Guacamole dip
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 155.3
- Total Fat: 12.3 g
- Cholesterol: 1.3 mg
- Sodium: 393.6 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 6.9 g
- Protein: 3.1 g
View full nutritional breakdown of Guacamole dip calories by ingredient
Introduction
6 ingredients, ready in 10 minutes, gone in 5!!Serve with Tortilla Chips! 6 ingredients, ready in 10 minutes, gone in 5!!
Serve with Tortilla Chips!
Number of Servings: 8
Ingredients
-
3 medium - large Avocadoes
2 Tbsp Miracle Whip
1 Cup Salsa
1/4 cup Lemon Juice
1 tsp salt
1 tsp pepper
Directions
Cut Avocadoe in 1/2. Take out pit. I like to cut the Avocado while it is still in the skin and then remove it from the skin with a spoon (scoop out the fruit).
Mash with a fork or place in a food processor until the consistency you want.
Add the remaining ingredients and stir them together.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user WENDYSUE717.
Mash with a fork or place in a food processor until the consistency you want.
Add the remaining ingredients and stir them together.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user WENDYSUE717.