Quick Coleslaw

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 92.6
  • Total Fat: 4.8 g
  • Cholesterol: 9.1 mg
  • Sodium: 58.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.9 g

View full nutritional breakdown of Quick Coleslaw calories by ingredient
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Number of Servings: 12

Ingredients

    *Kraft Mayo with Olive Oil (reduced fat mayonnaise), 3 tbsp
    Sour Cream, reduced fat, 1 cup
    *Balsamic Vinegar, 1 tbsp
    Cider Vinegar, 2 tbsp
    Truvia Natural Sweetener, 5 serving
    Honey, 3 tbsp
    *Seasame Oil, 1 tbsp
    Cabbage, fresh, 1 head, medium (about 5-3/4" dia)
    Carrots, raw, 3 carrot (7-1/2")

Directions

Shred cabbage and carrots into a large bowl, add remaining ingredients and mix thoroughly.
Refridgerate until cold.

Makes approx 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user THRASHER2006.

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