Banana chocolate pie
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 601.8
- Total Fat: 28.3 g
- Cholesterol: 5.6 mg
- Sodium: 5.0 mg
- Total Carbs: 80.8 g
- Dietary Fiber: 8.5 g
- Protein: 11.6 g
View full nutritional breakdown of Banana chocolate pie calories by ingredient
Number of Servings: 4
Ingredients
-
100g unsweetened condensed milk
125g cooking dark chocolate
1 banana, sliced
1 dough for pies
Directions
Cook the dough for 30 minutes at 200°.
Meanwhile, cook the condensed milk and the chocolate over low heat.
Once the dough is cooked, pour the chocolate mixture over.
Add the banana slices.
Refrigerate for 90 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user MINIUM.
Meanwhile, cook the condensed milk and the chocolate over low heat.
Once the dough is cooked, pour the chocolate mixture over.
Add the banana slices.
Refrigerate for 90 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user MINIUM.