Teriyaki Sauce made w/ agave

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 92.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,476.5 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Teriyaki Sauce made w/ agave calories by ingredient



Number of Servings: 6

Ingredients

    1 cup soy sauce
    1/2 cup water
    6 tbsp agave
    3 tsp minced garlic
    3 tsp minced ginger
    2 tbsp corn starch mixed w/ 2 tbsp water

Directions

combine all ingredients in blender and blend. Pour blended ingredients in pan and bring to boil. Once sauce boils, immediately reduce to mimmer. Mix in corn starch and water and add to sauce, stirring constantly until thickens.

Makes 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RUN-GIRL.

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