Turkey Tacos

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 5.6 g
  • Cholesterol: 44.4 mg
  • Sodium: 131.6 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.3 g

View full nutritional breakdown of Turkey Tacos calories by ingredient



Number of Servings: 24

Ingredients

    3 lbs ground turkey
    3 McCormick 30% less sodium Taco seasoning mix packets
    1 Kraft 2% Mexican Four Cheese 7 oz packet
    7 leaves of romaine lettuce
    4 Roma tomatoes

Directions

Brown turkey, drain any excess fat & return to skillet.
Cook turkey with Taco seasoning mix packets per instructions on the packets.

Chop the lettuce into bite size pieces.
Chop the Romas into bite size pieces.

Fill the taco shells with the turkey mix and top with cheese, lettuce and tomatoes to taste. Enjoy!

Number of Servings: 24

Recipe submitted by SparkPeople user MARINAK3.