Teriyaki Sauce with Splenda
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 64.5
- Total Fat: 0.9 g
- Cholesterol: 0.1 mg
- Sodium: 460.1 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
View full nutritional breakdown of Teriyaki Sauce with Splenda calories by ingredient
Number of Servings: 10
Ingredients
-
*Kikkoman Lite Soy Sauce, 8 tbsp (remove)
*Splenda Sugar Blend for Baking, 24 tsp (remove)
*Albertson's - Red Wine Vinegar, 1.5 tbsp (remove)
*Great Value, Canola Oil Blend (Pure Canola Oil & Vegetable Oil), .66 tbsp (remove)
*Garlic (1 clove), 1 serving (remove)
*Ground Ginger, .75 tsp (remove)
Directions
Mix all ingredients. Store in refigerator
I planned on 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user GETITDONEGIRL.
I planned on 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user GETITDONEGIRL.