Pint-sized Lemon Poppy-Seed muffins
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 81.8
- Total Fat: 3.8 g
- Cholesterol: 21.0 mg
- Sodium: 61.4 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 0.1 g
- Protein: 1.4 g
View full nutritional breakdown of Pint-sized Lemon Poppy-Seed muffins calories by ingredient
Introduction
Recipe from Bon Appetit & found on Epicurious.com Recipe from Bon Appetit & found on Epicurious.comNumber of Servings: 32
Ingredients
-
* Cake flour, 2 cup
[NB: original recipe calls for all-purpose flour]
* Baking Powder, 1 tsp
* Kosher Salt, 0.5 tsp
* Baking Soda, .25 tsp
* Buttermilk, 1 cup
* Lemon Juice, .5 lemon yields
* Lemon Zest (Shredded Lemon Peel), 3 tsp
* Brown Sugar, 1 cup, unpacked
* Butter, unsalted, .5 cup
* Egg, fresh, 2 large
* Poppy seed, 4 tbsp
Directions
Number of Servings: 32
Recipe submitted by SparkPeople user MELISHKA.
