Pint-sized Lemon Poppy-Seed muffins

Pint-sized Lemon Poppy-Seed muffins
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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 81.8
  • Total Fat: 3.8 g
  • Cholesterol: 21.0 mg
  • Sodium: 61.4 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.4 g

View full nutritional breakdown of Pint-sized Lemon Poppy-Seed muffins calories by ingredient
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Introduction

Recipe from Bon Appetit & found on Epicurious.com Recipe from Bon Appetit & found on Epicurious.com
Number of Servings: 32

Ingredients

    * Cake flour, 2 cup
    [NB: original recipe calls for all-purpose flour]
    * Baking Powder, 1 tsp
    * Kosher Salt, 0.5 tsp
    * Baking Soda, .25 tsp
    * Buttermilk, 1 cup
    * Lemon Juice, .5 lemon yields
    * Lemon Zest (Shredded Lemon Peel), 3 tsp
    * Brown Sugar, 1 cup, unpacked
    * Butter, unsalted, .5 cup
    * Egg, fresh, 2 large
    * Poppy seed, 4 tbsp

Directions



Number of Servings: 32

Recipe submitted by SparkPeople user MELISHKA.

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