Chocolate Chip Peanut Butter Pancake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 276.7
  • Total Fat: 10.4 g
  • Cholesterol: 0.6 mg
  • Sodium: 519.7 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 16.3 g

View full nutritional breakdown of Chocolate Chip Peanut Butter Pancake calories by ingredient

Number of Servings: 1


    1/4 cup regular oatmeal
    1/4 cup egg beaters
    1/4 tsp baking soda
    splenda or aspartame to taste
    1 Tbs chocolate chips
    2 Tbs PB2 Powdered Peanut Butter
    1 packet diet hot cocoa powder


Mix all ingredients. Spray a nonstick 9" cake pan with nonstick spray. Pour mixture into pan and bake for 15 minutes at 350. I don't usually preheat the oven. I can mix this up and let it bake while I am getting ready in the morning. This makes one serving.

Number of Servings: 1

Recipe submitted by SparkPeople user SJ1320.