Dollbabe56's Chicken Gyros
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 607.9
- Total Fat: 21.9 g
- Cholesterol: 78.2 mg
- Sodium: 1,004.0 mg
- Total Carbs: 63.2 g
- Dietary Fiber: 2.6 g
- Protein: 37.0 g
View full nutritional breakdown of Dollbabe56's Chicken Gyros calories by ingredient
Number of Servings: 2
Ingredients
-
1/4 c. lemon juice
2 Tbls. Olive Oil
3/4 tsp. minced garlic
1/2 tsp. dried mustard
1/2 tsp. dried oregano
8 oz. boneless, skinless chicken breast cut into 1/2" strips
1/2 cup chopped cucumber
1 tsp. fresh dill weed
6 oz. plain yogurt
1/4 cup chopped scallions
1/4 cup chopped green bell pepper
1/8 cup low-fat Feta cheese
1/4 chopped lettuce
2 - Tandoori Naan Garlic Flatbread,
Directions
Combine lemon juice, oil, 1/2 tsp. garlic, mustard, and oregano in a gallon zip lock bag. Add chicken to bag, being sure marinade covers all of the chicken. Refrigerate at least 1 hour.
Meanwhile, combine cucumber, yogurt, dill and remaining garlic. Cover and refrigerate until ready to serve.
Drain chicken, discard marinade, and saute chicken in large nonstick pan until cooked.
Heat flatbread per package instructions.
Place 1/2 of chicken on each flatbread. Top with the sauce, green onions, green peppers, feta, and lettuce. Fold in half. Serves 2.
Number of Servings: 2
Recipe submitted by SparkPeople user DOLLBABE56.
Meanwhile, combine cucumber, yogurt, dill and remaining garlic. Cover and refrigerate until ready to serve.
Drain chicken, discard marinade, and saute chicken in large nonstick pan until cooked.
Heat flatbread per package instructions.
Place 1/2 of chicken on each flatbread. Top with the sauce, green onions, green peppers, feta, and lettuce. Fold in half. Serves 2.
Number of Servings: 2
Recipe submitted by SparkPeople user DOLLBABE56.