Shrimp alfredo slimmed down

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 371.1

Total Fat: 11.7 g
Cholesterol: 80.4 mg
Sodium: 326.9 mg
Total Carbs: 44.6 g
Dietary Fiber: 1.2 g
Protein: 18.5 g

View full nutritional breakdown of Shrimp alfredo slimmed down calories by ingredient

Introduction

Lighter version of a classic with so much flavor you won't miss the calories Lighter version of a classic with so much flavor you won't miss the calories

Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 8

Ingredients

1/2 small box fetacinni pasta

1/2 pound cooked shrimp

1/2 bag fresh spinach

1/3 stick butter

1 1/2 c. Italian blend shredded cheese

1/2 c. parmesan

1 c. 2% milk

6 oz white wine

Tsp. each: salt, cracked black pepper, oregano, basil, olive oil, minced garlic

Directions

Cook pasta with olive oil, salt and basil in water.
While you're waiting...
Bring milk and butter to low simmer.
While you're waiting...
In separate pan, pour wine over spinach and heat till wilted.
Add cheeses, oregano, pepper to milk mixture and stir constantly until creamy, then add spinach mix and stir, reduce heat. Add cooked shrimp.
Drain pasta, toss in sauce and serve.
Makes 8, 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user TZIPPY04.