Ground Beef Burrito

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 317.9
  • Total Fat: 18.2 g
  • Cholesterol: 54.1 mg
  • Sodium: 672.9 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 15.9 g

View full nutritional breakdown of Ground Beef Burrito calories by ingredient


Introduction

Delish! Delish!
Number of Servings: 6

Ingredients

    Ground beef, extra lean, 12 oz
    Cumin (ground) 1/2 tsp.
    Salt, 1/2 tsp.
    Pepper, black 1/2 tsp
    *Chopped Onion 2 Tbsp.
    *Green Chili Peppers, canned, 1/4 cup
    *Flour tortilla, Raw, 6
    *Wegmans Colby Jack Cheese 3 oz, grated
    Lettuce, red leaf (salad), 3 cup shredded
    Pace Medium Picante, 6 Tbsp.

Directions

Brown ground beef, then rinse in colander and put back in pan. Add onion and cook till almost translucent. Add green chilis and spices.

Bake raw tortillas in fry pan. Divide meat mixture among the 6 tortillas. Add cheese. Add lettuce and salsa. Roll and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user MILLIE-62.