BEER BREAD

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,175.1
  • Total Fat: 61.3 g
  • Cholesterol: 152.7 mg
  • Sodium: 1,525.8 mg
  • Total Carbs: 343.9 g
  • Dietary Fiber: 10.1 g
  • Protein: 40.3 g

View full nutritional breakdown of BEER BREAD calories by ingredient


Introduction

from MB15 from MB15
Number of Servings: 1

Ingredients

    3 cups flour
    1/4 cup sugar
    12 oz Bud Light
    2 tsp baking powder
    2 tsp Italian seasoning
    5 TBLS butter

Directions

cook at 375 for 40 minutes

Number of Servings: 1

Recipe submitted by SparkPeople user GHAMEL.

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