Crock Pot Chicken w/Black Beans and Cream Cheese

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 389.0
  • Total Fat: 14.2 g
  • Cholesterol: 32.0 mg
  • Sodium: 1,010.0 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 34.5 g

View full nutritional breakdown of Crock Pot Chicken w/Black Beans and Cream Cheese calories by ingredient


Introduction

Really easy Really good Really easy Really good
Number of Servings: 5

Ingredients

    1 1/2 lbs. boneless skinless chicken breasts
    1 (15 1/2 oz.) can black beans, rinsed
    1 (16 oz. can hominy, rinsed
    1 jar (15 oz.) salsa, any kind
    1 (8oz) package of light cream cheese

Directions

Take 4-5 frozen, yes frozen boneless, skinless chicken breasts put into crock pot.
Add 1 can of black beans, drained, 1 jar of salsa, 1 can of hominy or corn, drained.
Keep in crock pot on high for about 4-5 hours or until chicken is cooked.
Add 1 package of cream cheese (just throw it on top) and let sit for about 1/2 hour.
All done and enjoy

Number of Servings: 5

Recipe submitted by SparkPeople user LAURAKAY10.