Beef Stroganoff

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 620.1
  • Total Fat: 19.0 g
  • Cholesterol: 221.0 mg
  • Sodium: 521.8 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 61.6 g

View full nutritional breakdown of Beef Stroganoff calories by ingredient


Introduction

Family fav made with dry egg noodles, lean beef and light sour cream Family fav made with dry egg noodles, lean beef and light sour cream
Number of Servings: 8

Ingredients

    3lbs lean beef sliced
    1 pkg dry stroganoff sauce mix
    1 cup water
    2 cups fresh sliced muhrooms
    8oz of lite sour cream

Directions

Slice beef into strips and sautee in 2 tbl spoons oil untill cooked through. Drain meat to remove excess oil. Prepare mix according to package directions. cook and stir untill thickened. Add beef and musrooms cover and simmer for 1-2 hours.
Cook noodles in large pot according to directions. Drain when cooked. Add sour cream to beef mixture, stir to combine. Place a serving on noodles (1.5 cups on plate), add 1 cup of beef mixture and serve with vegetable of your choice.


Number of Servings: 8

Recipe submitted by SparkPeople user LINDA_1958.