Baked Ziti

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 423.2
  • Total Fat: 16.5 g
  • Cholesterol: 58.1 mg
  • Sodium: 1,437.7 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 6.2 g
  • Protein: 26.1 g

View full nutritional breakdown of Baked Ziti calories by ingredient


Introduction

Delicious Italian Dish Delicious Italian Dish
Number of Servings: 8

Ingredients

    1 box Kroger Whole Wheat Whole Grain Penne Rigate Pasta
    1 can Olives, Ripe, Medium, Pitted
    1 can Polar Shiitake Slice Mushrooms
    1 8 oz bag Cheese, Mozzarella, Kroger, low moist, part skim
    1 6 oz bag Hormel - Turkey Pepperoni
    1 15 oz Sargento Light Ricotta
    1 jar Pasta Sauce - Ragu - Super Chunky Mushroom

Directions

1. Cook Pasta as directed on box
2. Mix all ingrediants to pasta except the cheese and about half the bag of pepperoni
3. Put mixture in a baking dish and top with cheese and remaining pepperoni

Cook on 400 for 10 minutes or until cheese is golden brown!

Makes 8 servinges (I cut my 9x13 pan into 8 sections)

Enjoy

Number of Servings: 8

Recipe submitted by SparkPeople user JORATHJE02.