Chicken a-la-king

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 260.7
  • Total Fat: 10.9 g
  • Cholesterol: 298.9 mg
  • Sodium: 790.3 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 28.7 g

View full nutritional breakdown of Chicken a-la-king calories by ingredient



Number of Servings: 5

Ingredients

    4 chicken steaks
    1 can cream of mushroom soup
    1/2 can milk
    3/4 cup carrots cut up
    1/2 cup frozen peas
    6 hard boiled eggs

Directions

pan fry chicken, cut up in cubes
cook carrots until desired softness
hard boil eggs and cut into slices
add all ingredients together and cook until hot
pour onto biscuits or brown toast

Number of Servings: 5

Recipe submitted by SparkPeople user DAVLIN.