Grandma's stuffing...redone

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 147.4
  • Total Fat: 2.8 g
  • Cholesterol: 25.7 mg
  • Sodium: 321.6 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.0 g

View full nutritional breakdown of Grandma's stuffing...redone calories by ingredient
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Number of Servings: 32


    3 lbs. extra-lean ground turkey
    1 lb. turkey sausage
    1 1/2 packages plain bread crumbs
    1 tsp. sage
    1/2 cup egg beaters
    1 large onion, diced
    32 oz low sodium, reduced fat chicken broth
    4-5 ribs of celery, diced


1. Brown sausage and ground turkey. Drain off excess fat/oil.
2. Add bread crumbs, sage, egg beaters, and diced onion.
3. Add chicken broth- to moisten. *You don't need to use it all.
4. Add diced celery.
5. Transfer to casserole dish... bake at 350 degrees for 40-45 minutes.

Number of Servings: 32

Recipe submitted by SparkPeople user KELSUE47.

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