Grandma's stuffing...redone
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 147.4
- Total Fat: 2.8 g
- Cholesterol: 25.7 mg
- Sodium: 321.6 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 1.0 g
- Protein: 15.0 g
View full nutritional breakdown of Grandma's stuffing...redone calories by ingredient
Number of Servings: 32
Ingredients
-
3 lbs. extra-lean ground turkey
1 lb. turkey sausage
1 1/2 packages plain bread crumbs
1 tsp. sage
1/2 cup egg beaters
1 large onion, diced
32 oz low sodium, reduced fat chicken broth
4-5 ribs of celery, diced
Directions
1. Brown sausage and ground turkey. Drain off excess fat/oil.
2. Add bread crumbs, sage, egg beaters, and diced onion.
3. Add chicken broth- to moisten. *You don't need to use it all.
4. Add diced celery.
5. Transfer to casserole dish... bake at 350 degrees for 40-45 minutes.
Number of Servings: 32
Recipe submitted by SparkPeople user KELSUE47.
2. Add bread crumbs, sage, egg beaters, and diced onion.
3. Add chicken broth- to moisten. *You don't need to use it all.
4. Add diced celery.
5. Transfer to casserole dish... bake at 350 degrees for 40-45 minutes.
Number of Servings: 32
Recipe submitted by SparkPeople user KELSUE47.