Apple Fritters
Nutritional Info
- Servings Per Recipe: 42
- Amount Per Serving
- Calories: 154.8
- Total Fat: 13.9 g
- Cholesterol: 27.3 mg
- Sodium: 107.6 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.5 g
- Protein: 1.9 g
View full nutritional breakdown of Apple Fritters calories by ingredient
Introduction
Some items are doubled, it is not a mistake. Duplicate items are for the frosting. Some items are doubled, it is not a mistake. Duplicate items are for the frosting.Number of Servings: 42
Ingredients
-
Batter:
3 Medium Green Apples, cored and diced
1 cup of Domata Living Flour (Gluten Free)
1 tsp. Baking Soda
1 Tbsp. Vanilla Extract
1/2 cup of Almond Milk
2 Servings Liquid Stevia
4 oz. Cream Cheese
Frosting:
4 oz. Cream Cheese
1 Serving liquid Stevia
1 tsp. Vanilla Extract
2 oz. Almond Milk
Directions
Directions:
Core and dice apples, coat with cinnamon, set aside. In a microwave safe bowl, add 4 oz, cream cheese, 1/2 cup of almond milk, 1 Tbsp. vanilla extract, and 2 servings of liquid stevia. Microwave for approximately 30 seconds. Remove from microwave and stir. Cheese will be lumpy. Add 1 Cup of gluten free flour (domata living flour) and 1 tsp. of baking soda. Mix well. Add apples and cinnamon to flour mix. Mix well.
Deep fry or pan fry with enough oil to cover tablespoon sized amounts of apple dough. Fry on high heat for about 3 minutes. Remove from oil with slotted spoon and set on paper towel to absorb excess oil. Be sure to use oil high in monounsaturated fat.
To make the frosting place 4 oz of cream cheese in a bowl and microwave for 30 seconds. Remove from microwave and add 1 serving of stevia, 1 tsp. of vanilla extract and 2 oz. of almond milk. whisk together to remove any lumps. Drizzle over the top of fritters as desired.
Number of Servings: 42
Recipe submitted by SparkPeople user MRSDOLL1.
Core and dice apples, coat with cinnamon, set aside. In a microwave safe bowl, add 4 oz, cream cheese, 1/2 cup of almond milk, 1 Tbsp. vanilla extract, and 2 servings of liquid stevia. Microwave for approximately 30 seconds. Remove from microwave and stir. Cheese will be lumpy. Add 1 Cup of gluten free flour (domata living flour) and 1 tsp. of baking soda. Mix well. Add apples and cinnamon to flour mix. Mix well.
Deep fry or pan fry with enough oil to cover tablespoon sized amounts of apple dough. Fry on high heat for about 3 minutes. Remove from oil with slotted spoon and set on paper towel to absorb excess oil. Be sure to use oil high in monounsaturated fat.
To make the frosting place 4 oz of cream cheese in a bowl and microwave for 30 seconds. Remove from microwave and add 1 serving of stevia, 1 tsp. of vanilla extract and 2 oz. of almond milk. whisk together to remove any lumps. Drizzle over the top of fritters as desired.
Number of Servings: 42
Recipe submitted by SparkPeople user MRSDOLL1.