Green Bean Casserole

Green Bean Casserole
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.6
  • Total Fat: 8.7 g
  • Cholesterol: 6.9 mg
  • Sodium: 1,003.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.4 g

View full nutritional breakdown of Green Bean Casserole calories by ingredient
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Introduction

Makes 6 servings. Makes 6 servings.
Number of Servings: 6

Ingredients

    1 can condensed Cream of Celery soup
    1/2 cup milk
    1 teaspoon soy sauce
    Dash ground black pepper
    2 cans French style green beans, drained
    1 1/3 cups French's French Fried Onions

Directions

Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.

Bake at 350F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.

Bake for 5 minutes or until the onions are golden brown.

Makes 6 servings.

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