Beef Brisket with Mushroom Cider Sauce


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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 390.6
  • Total Fat: 10.4 g
  • Cholesterol: 105.4 mg
  • Sodium: 757.0 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 56.3 g

View full nutritional breakdown of Beef Brisket with Mushroom Cider Sauce calories by ingredient



Number of Servings: 3

Ingredients

    2 lbs Brisket, trimmed
    1 C Apple cider
    1 pkt Lipton onion mushroom soup mix
    1 jar Heinz mushroom gravy

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user AROPTE.

TAGS:  Beef/Pork |