Bloody Mary

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 399.9
  • Total Fat: 10.2 g
  • Cholesterol: 18.2 mg
  • Sodium: 2,081.8 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.9 g

View full nutritional breakdown of Bloody Mary calories by ingredient



Number of Servings: 1

Ingredients

    Clamato
    Worchestshire
    tabasco
    pickle
    3 olives
    beef stick
    pepperoni stick

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user PEECHY23.

TAGS:  Snacks |